Barry-Wehmiller Network
Food-and-Beverage

Food and Beverage


Our solutions meet quality, safety and high performance production demands of the Food & Beverage industry.


The Food and Beverage industry is a dynamic market with continuously evolving consumer preferences focused on health and wellness. Consumer demands require manufacturers to constantly adapt and develop innovative products with highest standards of safety and quality. This requires them to produce competitively priced products with impeccable quality and uninterrupted availability.

Over the past three decades, Design Group has collaborated with these manufacturers to understand and solve these challenges by applying the latest technology through a value-based design process that ensures the most effective use of our client’s capital investment.

A premier supplier of design and integration services to the Food and Beverage industry, we provide design services spanning from feasibility studies and master plans, to complete turnkey projects. Our project experience covers nearly every category of Food & Beverage containers and products ranging from bottles, cans, glass, PET, HDPE, rounds, non-rounds, aseptic, ESL, hot fill, carbonated, still, bags, cartons, etc.


Our solutions deliver cost optimization through the right mix of technology and automation.


Our industry-seasoned professionals pride themselves on applying the right technologies, together with industry recognized best practices, to turn challenges into high performing and cost effective solutions. Our solutions are designed to meet high performance production demands through the appropriate application of technology and automation, and a keen understanding of today’s aggressive return-on-investment requirements.

Our consulting services for the Food and Beverage industry include:


Our Food & Beverage applications and capabilities include a wide array of products:


Food:

Snack Foods | Baked Goods and Pastry | Dry Ingredients Handling | Coffee / Tea | Powder Handling | Chocolate and Confections | Sauces and Dressings | Fruits and Vegetables | Soups | Jelly and Jam | Beef Pork and Poultry | USDA Regulated Food Processing Facilities


Diary:

Cheese, Cheese Block Cutting and Packaging | Yogurt Products | Ice Cream and Novelties | Fluid, Cultured and Flavored Milk Products | Aseptic and Extended Shelf Life Processing | Pasteurization | Separation/Homogenization | Whey Processing and Drying


Beverage: 

Carbonated Soft Drinks | Beer | Distilled Spirits | Wine | Bottled Water | Extended Shelf Life | Aseptic | Hot Fill Beverages | Juice